The Ying to Power up's Yang..
Traditionally Mate is drunk in Gourds in South American countries, this method is now sweeping the globe and we love it! Our customers don't just enjoy mate in their gourds but other chunky loose leaf blends too!
Simply pop a teaspoon of tea into your Gourd (cup) fill up with hot water from the kettle, brew and enjoy!
The Bombilla (Straw) acts as a filter for the tea so theres no faffing, just be careful not to leave your Bombilla in the Gourd whilst waiting for your tea to brew as they can get super hot!
Enjoy hot or cold brews from your gourd!
You can see why these are a fan fave!